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low calorie desserts - frozen yoghurt drops

Frozen Yoghurt Drops

Satisfy your sweet tooth with this delicious treat!
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Prep Time 5 minutes
Cook Time 20 minutes
Course Dessert, Snack
Cuisine Modern Australian
Servings 7 serves
Calories 32 kcal

Ingredients
  

  • 1 cup plain low fat Greek yoghurt
  • 1 tsp honey
  • 1/4 cup unsweetened dried cranberries coarsely chopped
  • 1/4 cup shelled and roasted pistachios coarsely chopped

Instructions
 

  • Line two trays with baking paper. Make sure that the trays are small enough to easily slide into the freezer.
  • Stir honey through yoghurt. Transfer mixture to a piping bag.
  • Pipe eight round discs onto each paper lined tray. Alternatively, dollop tablespoons of the mixture onto the tray, smoothing each with a palette knife.
  • Scatter cranberries and pistachios evenly over the yoghurt discs.
  • Place trays in the freezer for at least an hour. When yoghurt discs are completely frozen peel from the baking paper and store in an airtight container in the freezer until ready to serve.

Nutrition

Calories: 32kcal
Keyword Cranberries, Pistachios, Yoghurt
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