It is delicious, high-protein snack or breakfast made by mixing Greek yoghurt with vanilla protein powder for a smooth, thick, and naturally sweet treat. Perfect on its own or topped with fruit, nuts, or granola!
Take a small saucepan and place over a medium heat, add the 50g blueberries and a dash of water and cook for 5 minutes until they start to break down and become a blueberry sauce, leave to cool.
To a bowl add the yoghurt and protein powder and stir to combine, swirl through the blueberry sauce.
Top with kiwi, almonds, blueberries and desiccated coconut.